- Sustainable
Diatomists Medium Singular Botas - Aged 19 years
Diatomists Medium Singular Botas - Aged 19 years
SKU 11563
Low stock: 10 left
The Diatomists are a small, dedicated sherry producer working with some of the oldest soleras in Jerez — named for the diatomite, the ancient fossilised microorganism deposits found in the chalky albariza soils of the Sherry Triangle. Their Medium Singular is a Palo Cortado-influenced style: one of sherry's most intriguing and rare categories — the elegance of an Amontillado combined with the richness of an Oloroso.
Amber-mahogany in colour, it opens with complex aromas of roasted hazelnut, dried orange peel, caramel, and a saline, oxidative depth that is uniquely sherry. On the palate it is medium in sweetness — nutty, long, and beautifully balanced. Exceptional with aged hard cheese, charcuterie, walnuts, or tapas of any kind. A singular wine for curious minds.
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Details
| Winemaker | Diatomists Sherry |
|---|---|
| Country of Origin | Spain |
| Grapes | |
| Region | Jerez |
| Vintage | NV (Non-Vintage) |
| ABV | 19.0% |
| Style | Dessert & Fortified Wine |
| Food Pairings |
Characteristics
Click & Collect Locations
- ✅ Athlone Store
- ✅ Mullingar HQ
Diatomists Sherry
Antonio from Jerez, George from Oxford, and Tommy from Barcelona founded Diatomists with over 20 years of wine trade experience. They are passionate about wine from Jerez's Appellation and seek winemakers dedicated to excellence. Jerez has evolved: initially renowned for grape provenance, the focus shifted to the bodega and solera systems. Modern winemakers are highlighting the terroir and the solera's role, emphasizing the importance of soil in wine excellence. Our wines, whether biologically or barrel-aged, reflect their origin. We prioritize fresh, fruit-forward profiles and ensure each wine traces back to its soil. Aiming for sustainability, we partner with local businesses, utilize eco-friendly materials, and support environmental consciousness. While the solera system brought fame to Jerez, we showcase the unparalleled quality of its soil.
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