When we think of Champagne, we think of celebration, popping corks, and bubbles that tickle our noses. The méthode champenoise, where the secondary fermentation happens in the bottle, creates those fine, persistent bubbles that make Champagne so special. From crisp and zesty Brut to elegant and toasty Vintage blends, there's a Champagne for every occasion. From the iconic houses to the small, family-run producers, Champagne is all about craftsmanship and tradition And let's not forget the chalky soils and cool climate that give these wines their distinct character. And the best part? Champagne is not just for special occasions, it can be enjoyed any day of the week.