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Tempranillo is Spain's signature red grape variety and the backbone of the country's most famous wine regions, including Rioja and Ribera del Duero. Known for its versatility, Tempranillo can be made in a range of styles, from fresh and fruity young wines (Joven) to deeply complex, oak-aged classics (Crianza, Reserva, and Gran Reserva) that develop notes of dried fruit, leather, tobacco, and vanilla from extended barrel and bottle ageing.
In its youth, Tempranillo typically shows flavours of red cherry, plum, and a touch of herbal spice, with moderate tannins and acidity. As it ages — particularly in the American oak traditionally used in Rioja — it develops the warm, savoury, slightly sweet-spiced character that has made Rioja Reserva and Gran Reserva so beloved around the world.
Our Tempranillo collection spans this range, from approachable young wines perfect for everyday drinking to more serious, aged examples for special occasions. Tempranillo is wonderfully food-friendly, pairing well with Spanish classics like jamón and tapas, as well as roasted meats and hard cheeses.