Macabeo

Macabeo is Spain's most widely planted white grape — known as Viura in Rioja and the dominant variety in Cava — producing fresh, lightly floral whites that form the backbone of Spanish sparkling wine production and some of the country's most food-friendly still whites. At its best in quality-focused hands, Macabeo delivers crisp, honest whites that capture the freshness and directness of authentic Spanish winemaking.