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Winemaker Pascal Cuisset is a charismatic advocate for the Bergerac region. His dry white Bergerac is full-bodied and fruity, a great example of what the area can produce. This has crisp acidity and intriguing pineapple and gooseberr...
The Bergerac appellation provides identical conditions to some of the best vineyards of Bordeaux, but without the Bordeaux reputation and price tag. Château des Eyssards has flavours of plum and strawberry along with ripe tannins.
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