This wine is structured and vibrant, with flavors of ripe dark fruits, firm tannins, and a hint of spice. Its profile, both powerful and elegant, reflects the unique character of Cahors' terroir, balanced by a refreshing acidity. The finish, marked by notes of cocoa and fine herbs, leaves a lasting impression.
Beautiful with grilled red meats, slow-cooked dishes like beef stew, or aged cheeses such as Rocamadour. To finish, its cocoa notes perfectly complement a dark chocolate dessert.
