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Bera Barbera D'Asti DOC

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Bera Barbera D'Asti DOC

The Bera family in Italy live just 400 mts outside the Barberesco zone in. With will and strength Valter has ignored this unlucky hand and developed a wonderful range of wines of which we have two. This red wine is big and full with lovely dark berried fruit and refreshing cool acidity.

Intensity Light bodied Full bodied
Acidity Low High
Style Dry Sweet
Valter & Umberto Bera

The winemaking tradition goes back centuries in the Bera family, but only at the end of the ‘70s did they start producing wines to bottle and sell with their own label. With the passing of the winery to Valter and Alida, a new generation has joined the family azienda: Umberto and Riccardo.

The basic philosophy is always to maintain utmost respect for the tradition of the territory and to every manufacturing practice. With a great passion and a great desire to make high quality wines, all phases of the work are followed with great diligence, from the cultivation and crushing of the grapes, to the bottling. It is because of this hard work and passion that the winery has received prestigious national and international awards. Valter’s vineyard is located in Neviglie in the hills outside Alba and while difficult to find it was worth it.

Everything is done by hand. The vines are mature, over 40 years old, In the winery there is meticulous attention to detail. Nothing is left to chance. Valter is reknowned through the region for the quality and style of his wine. Luigi Veronelli, who was in charge of the estate during the second World War, and survived many obsatcles to continue his business left this legend: 'Those who learned the lesson that nothing is easy where vineyards are concerned, won...'.


Azienda Agricola Bera, the Bera family farm, is in Piedmont, in the Langhe area between Alba and Asti on the road from Barbaresco and Neive that climbs up towards Neviglie. The winemaking tradition goes back centuries in the Bera family. But only at the end of the ‘70s did they start producing wines to bottle and sell with their own label. Today, the farm is spread over an area of 30 hectares, 23 of which are vineyards that also extend into the nearby towns

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