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• 2x Ciu Ciu Bacchus - Sangiovese.
Marche IGP, Italy 
“The sort of Italian red I wish I could find more of. Ciù Ciù Bacchus Piceno certainly tastes more like Montepulciano with its sweet, mouth-filling fruit than that of the more austere Sangiovese” Jancis Robinson MW

• 2x Domaine Luc Lapeyre L'Amourier - Grenache, Mourvedre, Syrah.
Languedoc, France
"From one of the top estates in Minervois, a lovely rich, harmonious wine, with classy savoury fruits; smooth but grown up, with a nice dry finish, and some liquorice edges." John Wilson, The Irish Times

• 2x Rondan Crianza - Tempranillo.
Rioja DO, Spain 
"A classic old-fashioned style with plenty of soft berry and plum fruit, overlaid by coconut and vanilla" Martin Moran MW, The Sunday Times

• 2x Domaine Bergerie de L'Hortus - Syrah, Mourvedre. 
Coteaux du Languedoc A/C, France
“A signpost wine: A way to go for anyone seeking to get acquainted with the region and a benchmark for other winemakers. A rounded wine with a long, silky finish” Ernie Whalley, The Sunday Times

• 2x Four Sisters - Shiraz.
Goulburn Valley, Australia
“Balance and elegance. Ample, dark fruit flavours are lifted by a refreshing tang and a pepper-dusted finish” Mary Dowey, The Irish Times Magazine

• 2x Chateau de Gaudou Exception - Malbec.
Cahors A/C, France
"Unusually supple example of how the Malbec grape performs in its native Cahors. It's dark, deep and plummy with no oak, just loads of fruit." Tom Doorley, The Mail on Sunday